antipasto

     

Hors 'oeuvre (French [ɔʁˈdœvʁ] (help·info) 'outside the work'; English IPA: /ɔrˈdɝv/) or appetizers are food served before the main courses of a meal.

Trivia about antipasto

  • Served before the pasta, it's an appetizer plate of meats, cheese, fish & vegetables
  • The name of this appetizer seen here means "before the food"
  • Cubed salami is often served as a part of this Italian dish whose name means "before the meal"

Found pages about antipasto