beet pulp

     

Beet pulp is a byprouct left over from the processing of sugar beets, it is sometimes fed to horses and other animals because it is high in energy and fiber. When fed, it should be soaked in water for 3 to 4 hours prior to feeding in order to make it more palatable and to prevent choke. It should be soaked until the fibers have completely swelled. The usual proportion is one measure of beet pulp to two measures of water. A ration of beet pulp is usually 2 to 5 pounds dry weight, before soaking.

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  • RT @StockShowProbs: RT@JaimeLundquist: Trying to scoop dry beet pulp out of the bag has got to be the most irritating thing ever #stockshow…
  • Have to sell Russian sugar #beet #pulp #pellets to Italy by 3000 t vessel at 213 USD/t CIF Ravenna for Oct shipment.
  • Dying mouse in the beet pulp #wtfdoido
  • Beet pulp for lunch! https://t.co/WKmjOiewiK
  • @Nutrish Don't know who told her beet pulp is nutritious, it's the byproduct of making sugar. Just a cheap filler. No thanks.
  • Trying to put a slinky with no zipper over a muzzle covered in beet pulp = the real life struggles of Aqha princess