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chopped liver
Choppe liver is a spread popular in Jewish cuisine.
Trivia about chopped liver
The answer is yes if a dish of foie hache asks, "What am I," this?
No, this is not a symptom of hepatitis but a deli appetizer smeared on rye bread; what am I...?
It's not great for your cholesterol, but this pate-like treat is recipe No. 1 in "The New York Times Jewish Cookbook"