coddle

     

Codle is a dish traditionally associated with Dublin, Ireland. It was reputedly a favourite dish of Dean Jonathan Swift and appears in several Dublin literary references including the works of James Joyce.

Trivia about coddle

  • A gentle way to cook an egg, it also means to pamper a person, especially a child
  • Pamper a person, or cook eggs gently in water without boiling

Found pages about coddle