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dessert
Cuisine • Kitchen Buffet • Banquet
Trivia about dessert
German Eiswein, meant to go with this course, is so concentrated, some recommend it in place of the course
You may be shown a tray for this course whose name is from the old French for "to clear the table"
(Sarah of the Clue Crew sits at a place setting at the International Butler Academy, the Netherlands.) Spoon handles for this course should all face to the right, forks to the left, & they are always positioned above the place setting
Sauternes & ice wine are 2 of the wines named for this dinner course