fettuccine

     

Fettuccine (literally "little ribbons" in Italian) is a type of pasta. It is a flat, thick noole made of egg and flour, similar to tagliatelle.

Trivia about fettuccine

  • In a family of flat noodles, these are wider than fettuccelle but narrower than fettucce
  • For his pregnant wife who had lost her appetite, a chef named Alfredo created a creamy dish using this pasta
  • Alfredo's specialty(10)
  • The name of these long, flat egg noodles means "little ribbons"

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