The Guittar Chocolate Company is an American-based chocolate maker which produces high-quality couverture chocolate using original formulas and traditional French methods. The chocolate is produced in syrups, blocks, large chips, and powders for pastry chefs, home cooks, and wholesale customers like See's Candies, Kellogg's and Baskin-Robbins, as well as chocolatiers like Recchiuti Confections and Garrison Confections. The company has been family-owned for more than four generations. Gary Guittard took over as company president and CEO in 1989.