Lox is salmon fillet that has been cure. In its most popular form, it is thinly sliced (less than 5 millimeters in thickness) and, typically, served on a bagel, often with cream cheese and capers.

Trivia about lox

  • This salty smoked salmon tastes great on a bagel
  • Bagel topper (3)
  • I think I'll just have a nosh--a bagel, cream cheese & the Nova Scotia type of this
  • This 3-letter word can refer to smoked salmon or liquid oxygen
  • From Middle High German, this Yiddish word means "salmon"

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