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olive oil
Olive oil bottle.
Trivia about olive oil
Vegetables a la greque are usually cooked in lemon juice & this oil & served cold
Focaccia bread is brushed or drizzled with this oil before baking
Whether its virgin or extra virgin, store it in a dark place; light as well as heat can spoil it
In ancient Greece this oil was used as a food, fuel, lubricant & in place of soap
Type of oil used to make traditional Italian dressing
Ancient Greeks used this pressed oil from the fruit of the Olea Europaea for skin lotion & anointings
The finest type of this substance used in almost every dish came from Croatia; the cheapest kind was only for lamps
The main source of fat in the diet of an ancient Greek was this oil
Fannie says price indicates the quality of this "virgin" oil that you don't refrigerate or store airtight
Spain, Italy & Greece are the leading producers of this liquid from the fruit of Olea europaea