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ouzo
Ouzo (ούζο) is an anise-flavore liqueur that is widely consumed in Greece. It is similar to French pastis, or Italian Sambuca, or Macedonian mastika or Turkish rakı, but a little sweeter and smoother. It can be drunk neat or mixed with water.
Trivia about ouzo
It's suggested to eat snacks known as mezedes while consuming this traditional anise-tinged Greek aperitif
One of Greece's national aperitifs is this sweet anise-flavored liqueur, but drink it slowly
If you don't like licorice, you won't like this anise-flavored aperitif from Greece
Similar to Turkish raki, it's perhaps Greece's best-known aperitif
(Cheryl of the Clue Crew reports from a patio in Greece.) This anise-flavored Greek liqueur is clear, but when you mix water and ice, it turns opaque and milky white
Barbayanni & Aphrodite are varieties of this anise-flavored, colorless liqueur