potato chips

     

A potato chip or crisp is a thin slice of potato, eep fried or baked until crisp. Potato chips serve as an appetizer, side dish, or snack. Commercial varieties are packaged for sale, usually in bags. The simplest chips of this kind are just cooked and salted, but manufacturers can add a wide variety of seasonings (mostly made using herbs, spices, cheese, artificial additives or MSG). Chips are an important part of the snack food market in English-speaking countries and many other Western nations.

Trivia about potato chips

  • They were once called "Saratoga Chips" after the town in New York where they were first made
  • Will someone pass me the bag of crisps--I have a hankering for this snack
  • Laura Scudder didn't invent this taste treat but did invent a way to bag them so they could be a snack food staple
  • In 1938 Herman Warden Lay started selling these under his own brand name
  • In 1968 Procter & Gamble introduced these in a can so fewer of them would end up broken
  • Chef George Crum created this fried snack at a resort hotel in Saratoga Springs, New York
  • To spite a customer who complained the tubers were too thick, chef George Crum created what became this treat
  • I could eat a whole bag of this type of snack invented in Saratoga Springs in 1853

Found pages about potato chips