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risotto
Risotto is a rich an creamy, traditional Italian rice dish. It is one of the most common ways of cooking rice in Italy.
Trivia about risotto
You can use Arborio rice to make this dish; let each addition of broth be absorbed before adding the next
To make this labor-intensive Italian dish, you must constantly stir stock into rice 1/2 cup at a time
From the Italian word for rice, it's a rice dish cooked with broth & often grated cheese
This Italian dish is made by constantly stirring stock into rice until all the liquid is absorbed
We're just mad about using a little saffron in this dish whose name comes from the Italian for "rice"